Menus
The food at The Rock Garden is expertly and freshly prepared under the supervision of Executive Head Chef, Anthony Morrison and his highly skilled team of chefs. The menu is designed to appeal to all tastes, in particular for those who love good meat & fish, and also includes a fantastic choice of dishes for vegetarians & children. Anthony's food takes influences from all round the world with a definite British twist, using seasonal British produce wherever possible. As well as the a la carte menu, Anthony’s team also offer a selection of weekly specials which are displayed on large chalkboards throughout the restaurant.
The restaurant is open daily from 9am until midnight (1am on Friday and Saturday) making it an ideal choice for dining at any time of the day or night.
As well as delicious food, The Rock Garden also offers a fantastic range of international wines, beers, spirits & cocktails. Service at The Rock Garden is attentive and relaxed. We pride ourselves on providing excellence to all customers & are happy to receive your feedback and comments at any time.
