The Rock Garden - Desserts Menu
Desserts
Tuile basket, fresh vanilla cream, summer berries, passion fruit & raspberry sauce
£5.50
Profiteroles, crème patissiere, vanilla ice cream, chocolate sauce
£5.50
Rich chocolate brownie, Madagascan vanilla ice cream
£5.50
Selected dairy double cream ice creams & fresh fruit sorbets
£4.50
Coffees and Teas
Fresh coffee/decaf
£1.70
Espresso
£1.80
Double espresso
£2.00
Cappuccino
£2.20
Café Latte
£2.30
Breakfast, Earl Grey, Darjeeling, Peppermint, Camomile or Lemon and Ginger tea
£1.50
Liqueur Coffees
Freshly ground coffee with your choice of either Grants Scotch Whisky, Lambs Navy Rum, Tia Maria, Ammaretto di Sorrano or Baileys Irish Cream
£4.95
Dessert Wines
Bowen’s Folley, Noble Late Harvest Riesling, 2003/4 SA
£4.50 / £15.00
Trentham Estate, Noble Taminga, 2003 Australia
£5.00 / £18.00
Chateau du Seuil, Cerons, 2002 France
£7.50 / £25.00
An optional 15% service charge will be added to your bill.
These are sample menus only and are subject to change.
